Translating the Home Cooked Meal

Is it possible to dine out but feel like you’re eating a home cooked meal? Colin Ambrose, chef/owner of Estia’s Little Kitchen in Sag Harbor, NY and the new Estia’s American in Darien, CT seems to have hit the nail on the head. He’s been on the scene for years sourcing local ingredients to create the […]

Breakfast From The Farm to Our Hungry Bellies

The local farms and shops that Estia’s American works with A few weeks ago we told you about Colin Ambrose and Carissa Waechter starting up Estia’s American in Darien, an offshoot of Estia’s Little Kitchen in Sag Harbor, NY.  One of the best parts about Estia’s American is their focus on fresh, local food from farms.  […]